Monday 6:30 -10:00 a.m.
Tuesday 6:30 -10:00 a.m.
Wednesday 6:30 -10:00 a.m.
Thursday 6:30 -10:00 a.m.
Friday 6:30 -10:00 a.m.
Saturday 6:30 – 10:30 a.m.
Sunday and on Holidays 6:30 – 10:30 a.m.
Our chef and his team are currently putting their heads together to think about great topics for the second half of 2021. Further information will follow soon here.
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